The following menu options are available for private dining.
If you want to make any change or substitution on your menu, please feel free to call us at 508-628-0288. Our manager will be happy to assist you in creating a party menu to meet your needs.
Please note that the prices listed below do not include 6.25% tax and 20% service charge.
Party Menu #1 $22.50 per Guest
Entrées
Choose one Hibachi Special (served with fresh salad, shrimp appetizer and fried rice):
Sirloin Steak
Teriyaki Chicken
Hibachi Shrimp
Bonsai Scallops
Sea Bass
Filet Mignon
Lobster Tails
Grilled Salmon
Calamari
Mahi Mahi
Party Menu #2 $26.50 per Guest
Entrées
Choose two Hibachi Specials (served with fresh salad, shrimp appetizer and fried rice):
Sirloin Steak
Teriyaki Chicken
Hibachi Shrimp
Bonsai Scallops
Sea Bass
Filet Mignon
Lobster Tails
Grilled Salmon
Calamari
Mahi Mahi
Party Menu #3 $38 per Guest
Samba Combination Appetizer
Satay Chicken, Shrimp Tempura, Vegetable Spring Roll, Shumai, Fried Calamari
Entrées
Choose two Hibachi Specials (served with fresh salad, shrimp appetizer and fried rice):
Sirloin Steak
Teriyaki Chicken
Hibachi Shrimp
Bonsai Scallops
Sea Bass
Filet Mignon
Lobster Tails
Grilled Salmon
Calamari
Mahi Mahi
Party Menu #4 $48 per Guest
Samba Combination Appetizer
Satay Chicken, Shrimp Tempura, Vegetable Spring Roll, Shumai, Fried Calamari
Samba Sushi Deluxe Appetizer
California Roll, Tuna, Salmon, Yellow Tail, Sea Bass and White Fish Sushi
Entrées
Choose two Hibachi Specials (served with fresh salad, shrimp appetizer and fried rice):
Sirloin Steak
Teriyaki Chicken
Hibachi Shrimp
Bonsai Scallops
Sea Bass
Filet Mignon
Lobster Tails
Grilled Salmon
Calamari
Mahi Mahi
Party Menu #5 $58 per Guest
Samba Combination Appetizer
Satay Chicken, Shrimp Tempura, Vegetable Spring Roll, Shumai, Fried Calamari
Samba Sushi Supreme Party Boat
Sushi, Sashimi, Maki Combo
Entrées
Choose two Hibachi Specials (served with fresh salad, shrimp appetizer and fried rice):
Sirloin Steak
Teriyaki Chicken
Hibachi Shrimp
Bonsai Scallops
Sea Bass
Filet Mignon
Lobster Tails
Grilled Salmon
Calamari
Mahi Mahi
Party Menu #6 $78 per Guest
Samba Combination Appetizer
Satay Chicken, Shrimp Tempura, Vegetable Spring Roll, Shumai, Fried Calamari
Samba Sushi Supreme Party Boat
Sushi, Sashimi, Maki Combo
Samba Raw Bar
Fresh Oysters and Little Necks
Entrées
Choose two Hibachi Specials (served with fresh salad, shrimp appetizer and fried rice):
Sirloin Steak
Teriyaki Chicken
Hibachi Shrimp
Bonsai Scallops
Sea Bass
Filet Mignon
Lobster Tails
Grilled Salmon
Calamari
Mahi Mahi